Greenly Garden

When to plant tomatoes in Japan: 31 March – 5 September

Tomato in Japan: plant out into open ground from 31 March to 5 September.

Each window starts on the Greenly calendar date and ends on the last day that still leaves the crop’s days to harvest (from its card) before the average first autumn frost, plus six weeks of picking for crops harvested over weeks (tomatoes, peppers, aubergines, cucumbers, courgettes, pumpkins, watermelons, beans) — our rule; earlier in the window is safer.

Planting window by climate zone

ZoneCitiesWindow
270 frost-free days or moreTokyo, Osaka, Fukuoka, Niigata, Hamamatsu, Okayama, Kagoshima31 March – 5 September
210–269 frost-free daysNagoya, Kyoto, Hiroshima, Sendai, Kumamoto2 April – 20 August
150–209 frost-free daysSapporo30 June – 8 August
Frost without a regular seasonKitakyushufrom 14 April

Tomato: the window in each city

CityWindowZone
Kagoshima31 March – 5 September270 frost-free days or more
Kumamoto2 April – 13 August210–269 frost-free days
Tokyo4 April – 24 August270 frost-free days or more
Hamamatsu5 April – 28 August270 frost-free days or more
Fukuoka7 April – 31 August270 frost-free days or more
Nagoya12 April – 20 August210–269 frost-free days
Kitakyushufrom 14 AprilFrost without a regular season
Osaka15 April – 27 August270 frost-free days or more
Kyoto21 April – 17 August210–269 frost-free days
Okayama21 April – 25 August270 frost-free days or more
Hiroshima5 May – 5 August210–269 frost-free days
Niigata5 May – 30 August270 frost-free days or more
Sendai13 May – 3 August210–269 frost-free days
Sapporo30 June – 8 August150–209 frost-free days