Greenly Garden

What to plant in April in Florida

Worked out for 9 cities from their own weather and frost dates, by zone.

What to sow and plant in April in Florida, by zone: frost-free, highs above 82 °F (Miami, Tampa and 2 more): tomato, bell pepper, zucchini, green beans, cucumber and 22 more; frost-free, highs of 72–82 °F (Jacksonville, Tallahassee and 3 more): tomato, bell pepper, zucchini, green beans, cucumber and 22 more.

In Florida, April is spring.

Frost-free, highs above 82 °F: Miami, Tampa, Orlando and Fort Myers

In April, on average, these cities have highs of 83 to 86 °F and lows of 64 to 69 °F, 2.4 to 3.2 in of rain on 9 to 12 days; the day lasts 12 h 45 min to 12 h 50 min (on the 15th).

No frost in April in 10 years of data: frost-tender crops can go in too, if it is warm enough for them.

HowWhatWhere
start indoors, plant out in JuneTomato, bell pepper, eggplant, chili pepperTampa, Orlando and Fort Myers
sow directZucchini, watermelon, pumpkin, sweet corn, corn, Napa cabbage, okraTampa, Orlando and Fort Myers
sow directGreen Beans, basil, bok choy, borage, chayote, Florence fennel, kiwano, luffa, moringa, peanut, soybeanall
start indoors, plant out in MayCucumber, melonTampa, Orlando and Fort Myers
start indoors, plant out in MayAchochaall
start indoors, plant out in JulyCeleriac, celeryall

Compared with March: no longer sown — onion, radish, mustard greens and arugula.

Not starting in April: lettuce (November, started indoors), peas (November, sown direct) and spinach (no month outdoors by these rules) — dates for Orlando.

Ready to harvest in April in Orlando, if sown in the right month: broad bean (January), peas (February), cabbage (December), beet (February), zucchini (February), green beans (February), parsley (February) and cilantro (February).

Frost-free, highs of 72–82 °F: Jacksonville, Tallahassee, Gainesville, Pensacola and 1 more

In April, on average, these cities have highs of 75 to 82 °F and lows of 58 to 67 °F, 2.5 to 4.6 in of rain on 7 to 11 days; the day lasts 12 h 49 min to 12 h 54 min (on the 15th).

No frost in April in 10 years of data: frost-tender crops can go in too, if it is warm enough for them.

HowWhatWhere
start indoors, plant out in JuneTomato, bell pepper, eggplant, chili pepperall
sow directZucchini, green beans, watermelon, pumpkin, sweet corn, basil, bok choy, borage, chayote, corn, Florence fennel, kiwano, luffa, Napa cabbage, okra, peanut, soybeanall
start indoors, plant out in MayCucumber, melon, achochaall
start indoors, plant out in JulyCeleriac, celeryall
sow direct or start indoors, plant out in JuneMoringaall
sow directArugulaTallahassee and Pensacola

Compared with March: no longer sown — peas, lettuce, Swiss chard, beet, parsley, cilantro, chamomile, dill and 2 more.

Not starting in April: lettuce (November, sown direct), peas (November, sown direct) and spinach (November, started indoors) — dates for Jacksonville.

Ready to harvest in April in Jacksonville, if sown in the right month: broad bean (January), peas (February), cabbage (December), beet (February), green beans (February), parsley (February), cilantro (February) and arugula (March).

How we work it out

For each city we use its average weather in April and the months after (highs, lows and rain for 2016–2025, ERA5 reanalysis via Open-Meteo) and its average frost dates. A crop starts in April if the month's mean temperature reaches the minimum soil temperature for germination on its card (we use the mean air temperature as a stand-in for the soil's) and if, over its first months (up to three), the average highs stay within its group's range, with no frost for crops that cannot take it. Crops started indoors count from the month they are planted out.

Temperature groups from Colorado State University Extension: cool-season crops prefer 60–80 °F and lose quality in heat; hardy ones grow in days as cool as 40 °F, semi-hardy ones from 40–50 °F (we use 50 °F); warm-season crops need days above 55 °F, and the most tender (tomato, pepper, eggplant, melon, watermelon, squash) above 60 °F, up to 95 °F. Crops the guide does not name go into the stricter group by their frost hardiness. Fava (broad) beans, which the guide does not name, count as hardy: hardy varieties are sown in fall and overwinter (RHS). Garlic and bulbs: a month before the first frost, and later only while the ground is not frozen (as on each city's page).

Miami follows the UF/IFAS planting months for South Florida crop by crop (fall is the main season there); the other Florida cities follow the general rule.

This is a general rule from averages: your garden can be a week or two earlier or later, and a greenhouse or a cold frame brings the season forward. Greenly works out the dates for your location.

Other months in Florida