Greenly Garden

What to plant in April in California

Worked out for 11 cities from their own weather and frost dates, by zone.

What to sow and plant in April in California, by zone: frost-free, highs of 72–82 °F (Los Angeles, Fresno and 5 more): zucchini, green beans, cucumber, sweet corn, basil and 8 more; frost-free, highs of 61–72 °F (San Diego, San Jose and 1 more): broad bean, peas, onion, lettuce, radish and 37 more; frost-free, highs of 50–61 °F (San Francisco): broad bean, peas, onion, spinach, lettuce and 22 more.

In California, April is spring.

Frost-free, highs of 72–82 °F: Los Angeles, Fresno, Sacramento, Bakersfield and 3 more

In April, on average, these cities have highs of 73 to 81 °F and lows of 48 to 53 °F, 0.6 to 2.7 in of rain on 2 to 8 days; the day lasts 13 h 01 min to 13 h 16 min (on the 15th).

No frost in April in 10 years of data: frost-tender crops can go in too, if it is warm enough for them.

HowWhatWhere
sow directPeas, beet, parsley, cilantro, chamomile, dill, mustard greensLos Angeles
start indoors, plant out in JuneTomato, bell pepper, eggplant, chili pepper, moringaLos Angeles
start indoors, plant out in May or sow directZucchini, basilLos Angeles, Sacramento, Bakersfield and 2 more
sow directGreen Beans, arugulaLos Angeles, Fresno, Sacramento and 3 more
start indoors, plant out in MayCucumberLos Angeles, Sacramento, Riverside and 1 more
start indoors, plant out in MayMelon, achochaLos Angeles
start indoors, plant out in May or sow directWatermelon, pumpkin, luffa, okra, peanutLos Angeles and Riverside
sow directSweet Corn, chayote, corn, Florence fennel, kiwano, Napa cabbageLos Angeles, Sacramento, Riverside and 1 more
sow directBok Choy, borageall
start indoors, plant out in JulyCeleriac, celeryLos Angeles
sow directSoybeanRiverside

Compared with March: new — green beans and soybean; no longer sown — broad bean, onion, lettuce, radish, cabbage, Swiss chard, chickpea, kohlrabi and 1 more.

Not starting in April: lettuce (November, sown direct) and spinach (November, started indoors) — dates for Los Angeles.

Ready to harvest in April in Los Angeles, if sown in the right month: broad bean (January), peas (February), lettuce (February), radish (March), carrot (February), cabbage (December), broccoli (January) and Swiss chard (February).

Frost-free, highs of 61–72 °F: San Diego, San Jose and Santa Barbara

In April, on average, these cities have highs of 67 to 69 °F and lows of 46 to 54 °F, 0.8 to 1.1 in of rain on 3 to 4 days; the day lasts 12 h 58 min to 13 h 08 min (on the 15th). A dry month: whatever is sown needs watering.

No frost in April in 10 years of data: frost-tender crops can go in too, if it is warm enough for them.

HowWhatWhere
sow directBroad bean, lettuce, cabbage, Swiss chard, chickpea, kohlrabiSan Diego and Santa Barbara
sow directPeas, radish, beet, parsley, cilantro, arugula, chamomile, dill, mustard greensall
plant setsOnion, shallotSan Diego and Santa Barbara
sow directCarrot, broccoli, daikon, kale, parsnipSan Diego
start indoors, plant out in MayCauliflowerSan Diego
start indoors, plant out in JuneTomato, bell pepper, eggplant, chili pepper, moringaall
start indoors, plant out in MayZucchini, cucumber, melon, watermelon, pumpkin, basil, achocha, kiwano, peanutall
start indoors, plant out in May or sow directSweet Corn, bok choy, Napa cabbageall
start indoors, plant out in JulyCeleriac, celeryall
start indoors, plant out in July or sow directChayoteall
start indoors, plant out in June or sow directFlorence fennelall
sow directBorage, cornSan Jose and Santa Barbara
start indoors, plant out in MayLuffa, okraSan Jose and Santa Barbara
start indoors, plant out in JuneBrussels SproutsSan Diego

Compared with March: new — borage and corn; no longer sown — spinach.

Not starting in April: green beans (May, sown direct) and spinach (November, started indoors) — dates for San Diego.

Ready to harvest in April in San Diego, if sown in the right month: broad bean (January), peas (February), spinach (February), lettuce (February), radish (March), carrot (February), cabbage (December) and broccoli (January).

Frost-free, highs of 50–61 °F: San Francisco

In April, on average, San Francisco has highs of 59 °F and lows of 50 °F, 1.2 in of rain on 4 days; the day lasts 13 h 09 min (on the 15th).

No frost in April in 10 years of data: frost-tender crops can go in too, if it is warm enough for them.

HowWhatWhere
sow directBroad bean, peas, spinach, lettuce, radish, carrot, cabbage, broccoli, Swiss chard, beet, parsley, cilantro, arugula, chamomile, daikon, dill, kale, kohlrabi, mustard greens, parsnip, turnipSan Francisco
plant setsOnion, shallotSan Francisco
start indoors, plant out in MayCauliflower, chicorySan Francisco
start indoors, plant out in JuneLeek, Brussels sproutsSan Francisco

The same as in March.

Not starting in April: tomato (no month outdoors by these rules), bell pepper (no month outdoors by these rules), zucchini (no month outdoors by these rules) and green beans (no month outdoors by these rules) — dates for San Francisco.

Ready to harvest in April in San Francisco, if sown in the right month: broad bean (January), peas (February), spinach (February), lettuce (February), radish (March), carrot (February), cabbage (December) and broccoli (January).

How we work it out

For each city we use its average weather in April and the months after (highs, lows and rain for 2016–2025, ERA5 reanalysis via Open-Meteo) and its average frost dates. A crop starts in April if the month's mean temperature reaches the minimum soil temperature for germination on its card (we use the mean air temperature as a stand-in for the soil's) and if, over its first months (up to three), the average highs stay within its group's range, with no frost for crops that cannot take it. Crops started indoors count from the month they are planted out.

Temperature groups from Colorado State University Extension: cool-season crops prefer 60–80 °F and lose quality in heat; hardy ones grow in days as cool as 40 °F, semi-hardy ones from 40–50 °F (we use 50 °F); warm-season crops need days above 55 °F, and the most tender (tomato, pepper, eggplant, melon, watermelon, squash) above 60 °F, up to 95 °F. Crops the guide does not name go into the stricter group by their frost hardiness. Fava (broad) beans, which the guide does not name, count as hardy: hardy varieties are sown in fall and overwinter (RHS). Garlic and bulbs: a month before the first frost, and later only while the ground is not frozen (as on each city's page).

This is a general rule from averages: your garden can be a week or two earlier or later, and a greenhouse or a cold frame brings the season forward. Greenly works out the dates for your location.

Other months in California