Greenly Garden

St. Louis: frost dates

United States

In St. Louis the last spring frost usually comes around 6 April and the first autumn frost around 4 November, which leaves about 212 frost-free days (median of 2016–2025). Tomato seedlings can go into open ground around 18 April.

Last spring frostaround 6 April
First autumn frostaround 4 November
Frost-free days212 days

Median of 2016–2025 for the 25 km grid cell of the city: the last day at or below 0 °C in spring and the first in autumn (ERA5 reanalysis via Open-Meteo). In a cold year a frost can come a week or two later — Greenly warns 48 hours ahead.

When to sow and plant

CropSow for seedlingsPlant out in a greenhouseOpen ground
Achocha11 February23 March13 April
Arugula—23 Februarysow 16 March
Basil10 March17 April8 May
Beet—23 Februarysow 16 March
Bell Pepper2 February17 April8 May
Black-eyed Susan10 February—13 April
Bok Choy16 February23 March13 April
Broad bean—23 Februarysow 16 March
Broccoli—23 Februarysow 16 March
Brussels Sprouts9 January23 February16 March
Cabbage—23 Februarysow 16 March
Calendula—23 Februarysow 16 March
Carrot——sow 16 March
Cauliflower12 January23 February16 March
Celeriac5 January23 March13 April
Celery5 January23 March13 April
Celosia19 February5 April26 April
Chamomile—23 Februarysow 16 March
Chayote25 December23 March13 April
Chickpea——sow 16 March
Chili Pepper11 February26 April17 May
China aster24 February17 April8 May
Chives——sow 16 March
Cilantro—23 Februarysow 16 March
Corn—23 Marchsow 13 April
Cosmos19 February5 April26 April
Cucumber6 March17 April8 May
Daikon—23 Februarysow 16 March
Delphinium16 January—16 March
Dill—23 Februarysow 16 March
Eggplant6 February17 April8 May
Florence fennel6 February23 March13 April
Garden sorrel—23 Februarysow 16 March
Green Beans14 February23 March13 April
Hyssop——sow 16 March
Kale—23 Februarysow 16 March
Kiwano24 February28 March18 April
Kohlrabi—23 Februarysow 16 March
Leek15 December23 February16 March
Lemon balm—23 Februarysow 16 March
Lettuce—23 Februarysow 16 March
Lisianthus28 November23 February16 March
Lovage——sow 16 March
Luffa6 March17 April8 May
Marigold9 February23 March13 April
Melon24 February17 April8 May
Microgreens—5 Aprilsow 26 April
Moringa2 March26 April17 May
Mustard greens—23 Februarysow 16 March
Napa cabbage18 February23 March13 April
Nasturtium13 February23 March13 April
Okra6 March17 April8 May
Oregano25 December23 February16 March
Pansy29 December23 February16 March
Parsley—23 Februarysow 16 March
Parsnip——sow 16 March
Peanut11 March17 April8 May
Peas—23 Februarysow 16 March
Petunia13 February17 April8 May
Physalis11 February28 March18 April
Pumpkin19 February28 March18 April
Purple coneflower13 January—16 March
Radish——sow 16 March
Sage5 January23 February16 March
Snapdragon20 December23 February16 March
Spinach—23 Februarysow 16 March
Stevia7 February28 March18 April
Stock—23 Februarysow 16 March
Sunflower—5 Aprilsow 26 April
Sweet Corn—23 Marchsow 13 April
Sweet pea12 January23 February16 March
Sweet William——sow 16 March
Swiss Chard—23 Februarysow 16 March
Thyme—23 Februarysow 16 March
Tomato30 January28 March18 April
Turnip—23 Februarysow 16 March
Watercress—23 Februarysow 16 March
Watermelon16 March17 April8 May
Zinnia22 March26 April17 May
Zucchini24 February28 March18 April

Planting out: a week after the last frost once the soil is warm enough for the crop; frost-hardy crops three weeks before it; an unheated greenhouse three weeks earlier. Seedlings are sown so they are ready on that day.

Planted in autumn

CropPlant around
Bearded Iris5 October
Crocus5 October
Daffodil5 October
Garlic5 October
Hyacinth5 October
Lily5 October
Peony5 October
Saffron5 October
Tulip5 October
Wild garlic5 October

A month before the first autumn frost, so the roots grow before winter.

Other cities